The Flavour Profile By Country


Bright acidity and medium body set the stage for coffee hailing from one of the most recognisable regions. Coffee profiles from our Colombia, Gaitania include:

Ripe Acidity

Dried Fruit


Fresh Fig


Coffees from Indonesia are characterized by bold, vibrant flavors, a full-body, and muted acidity. Our Indonesia, Bandar Lampung Coffee give off hints of:

Dark Chocolate

Roasted Nut

Sour Plum